James Norton (12 articles)
Thai Soul Food
(A la carte)
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Ruam Mit Thai dazzles with its take on classic dishes |
Hit or Miss
(A la carte)
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Señor Wong is not quite right |
Shh! Colossal Cafe is great
(A la carte)
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A food writer reluctantly reveals his secret spot |
The Great 2008 Dog Crawl
(A la carte)
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A search for the Cities' best franks |
Roseville's China Jen is an old-school adventure
(A la carte)
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A quest for the elusive soup dumpling leads to a rough-around-the-edges find |
The Best of Both Worlds
(A la carte)
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What do you get when you cross the cuisines of Ethiopia and Singapore? Good things. Very good things. |
Qoraxlow: enigmatic, but rewarding
(A la carte)
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The East African spot on Lake is irresistible |
Patrick's Bakery and Bachman's: Garden of pastry delights
(A la carte)
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The café and the garden shop go together like coffee and a croissant |
Porky's, Part II
(A la carte)
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The venerable eatery brings its retro fast food to Northeast |
Barbette's executive chef speaks
(A la carte)
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An interview with the Uptown favorite's head foodie |
Marla's: a ray of Caribbean sunshine
(A la carte)
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The spicy fare takes the edge off a Minnesota winter |
Hyderabad: Indian on a Budget
(A la carte)
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Despite the rough edges, the fare is worth it |
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